Monday, July 20, 2009

Helene's Dahl

Cheap and quick

Rice
1 large onion, chopped
1 cup of lentils, rinsed, soaked and cooked (or 1 can )
1 can of diced tomatoes
curry powder
cumin powder
fresh cilantro

Cook rice. Fry onion, add spices to your taste ( i put quite a bit of both curry and cumin, you can also add cardamone, pepper, chili flakes ). Add lentils and tomatoes, heat up. Serve lentils on rice, sprinkle with fresh cilantro.

1 comment:

  1. I made this tonight and it was delicious! I used a mahogany and black rice blend and red lentils. Very tasty!

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